Music was our first love, and you’re goddam right it will be our last. That’s why we not only play a broad range of cool stuff, but we have dj’s from Wednesday to Saturday and semi-acoustic live gigs on Sundays, with acts from around the globe. On Kingsday the 27th of April we go all out with a big stage outside. And then there’s stand up comedy in the shape of Ken Parson’s Ironic Curtain Comedy Club, spoken word by Word Up and and open mic improv theatre jam by Improganga. While the above are all in English, our monthly pop- or pub-quiz is in Dutch.
24The number of different beers we serve, 7 of them on draft
862The amount of hours it took to revive the spot from the former sorry state it was in Blood, sweat and an awful lot of painting from our friends, a.k.a. The Rebel Alliance. Some of them have proved themselves to be Jedi's.
64The amount of people involved to bring this monster to life From plumbers to painters, from grafitti artists to designers, from sound engineers to electricians; awesome people from all walks of life.
BeerWe have eight taps, two of which are reserved for our regular ale, the absolutely wonderful Weihenstephan pilsener, and one for the Hefe Weisse from the same Bavarian brewery, with a history of almost a thousand years the oldest official brewery in the world. We’re proud to be one of the few café’s in Holland serving this pilsener from draft.
The other taps contain mostly local beers, ranging from IPA’s to triples.
weihenstephaner pilsner 5% – vaas
weihenstephaner pilsner 5% – pint
weihenstephaner hefe weizen
weihenstephaner hefe weizen 5%–pint
brouwerij ‘t ij, zatte 8%
Brouwerij jopen, mooie nel ipa 6,5%
Brouwerij Bruut, gajes 8%
texels skuumkoppe 6%
BIER VAN HET MOMENT
strongbow cider 5%
bear apple cider 5%
boon kriek 4%
brewdog, punk ipa 5,6%
BRUUT Soelaas 7%
brouwerij ‘t ij, zatte 8%
BRUUT STENNIS 5,5%
karmeliet tripel 8,4%
la chouffe 8%
oedipus mannenliefde 6%
oedipus thai thai 8%
pilsner urquell 4,4%
ij natte 6,5%
ij IJWIT 6,5%
hard liquorIn our search for the right stuff we always go for quality. If that means avoiding the big factories, even better. Our tequila for example is 100% agave, we have a very honest Venezuelan rum and a Scottish peat whisky from Islay that will make you want to call your loved ones.
WHISK(E)Y / BOURBON
Glenmorangie 10 yrs.
GLENLIVET 12 yrs.
Laphroaig 10 yrs.
pampero anejo especial
TEQUILA / mezcal
tequila corralejo blanco
tequila corralejo reposado
tequila corralejo anejo
Mezcal nuestra soledad
Remy Martin V.S.O.P.
Filliers 5 yrs.
Filliers 8 yrs.
DAMRAK AMSTERDAM GIN
103, brandy de jerez
Eau de Vie
grappa nonino vendemmia
weduwe joustra berenburg
wineSo much to say, so little time. But we’ll try: we have two whites and two reds. Our organic housewines are a wonderful white blend from Spain, containing sauvignon blanc, verdejo and airen grapes, and a robust red tempranillo from the same country. Above the rim we have a more bodied and complex white pinot grigio and a very tempting sangiovese di Toscana, ripe with fruits, both, of course, from Italy. We also serve prosecco, and, perhaps surprisingly, a more than decent sweet white from France as well as an elegant Spanish rosé.
Sauvignon Blanc-Airen-VerdejoGreen Trail, Spanje - bio
pinot grigio di venetoCavazza, Italie
tempranilloGreen Trail, Spanje - bio
sangiovese di toscanaCaparzo, Italie
wine of the season
prosecco frizzante 0,20 lLa Goioisa, Italie
prosecco frizzante 0,75 lVallotaj, Italie
terre et mer moelleuxHenri de Richemer (zoet/sweet)
tempranillo roseGreen Trail, Spanje - bio
kopke port, ruby
coffee & teaSince coffee is probably the most important commodity on the planet, after clean water and love, we treat this subject seriously. The beans are grown in Brazil by Bruno Souza, whom we met when he was in Amsterdam. They’re roasted in Noord, just across the water, by Kees Kraakman and his boys, a.k.a. Keppler. Dilmah is a family owned tea company from Sri-Lanka, producing some of the finest Ceylon tea’s in the world. A part of the proceeds go into projects for local farmers.
cappuccinomedium or strong
fresh mint tea
soft drinks & juiceWe’re living in exciting times when it comes to soda’s and juices; lots of small but passionate companies around Europe are creating pure and tasty alternatives for the usual suspects. Our cola is from Hamburg’s own Fritz-Kola, and it actually tastes better than you-know-what. Special shout out goes to Agroposta, a juice with all natural fruits and herbs, handpicked in a.o. Croatia. Yes, you read that right, and we’re not even kidding.
fritz kola Light
LIPTON ice tea
KINLEY bitter lemon
AGROPOSTA LIMONADEelder blossom, sage, raspberry, lemon of lavender
tomatojuice 100% pure
olmenhorst apple - bio
schulp orange - BIO
schulp apple/elderberry - bio
schulp pear - bio
Charlies mixed nuts
sea salt / sweet chilli / cider vinegar & sea salt / Cheddar cheese & onion
Di Casa Rinaldi, Italia
home made biological pie of the week
fried food by grandma bob
mini beef croquettes
mini cheese croquettes with rocket(v)
Curry Wurst*, Brot, sla, tomaat und Charlie’s Geheimsaus
*200 gram, by Brandt & Levie
NICOLE’S quiche (V)
slice of organic quiche with tzatziki, lettuce & tomato
triple layered toasty by clubtosti